Recent Advances In Bacterial Biotechnology

Nutrition and Growth of Bacteria, The Role of Agricultural Biotechnologies\r\nfor Production of Bioenergy, Genetically Modified Foods: Harmful or Helpful?, Diversity of Metabolism in Procaryotes, Learning from the Past: Successes and Failures with\r\nAgricultural Biotechnologies, Nutrition and Cultivation of Bacteria, Global Overview of Crop Genetic Resources, Epidemiology